Over one hundred articles; studies, research and reports about the pollution and biodiversity loss caused by animal agriculture and fishing
The Intergovernmental Panel on Climate Change (IPCC) released a new report on the desperate need to limit global warming to 1.5 degrees Celsius, or 2.7 degrees Fahrenheit. They concluded that all the world's governments may have as little as 12 years to act on climate change and prevent a global catastrophe.
However, we must never forget about the devastating effects our daily decisions have on the entire planet and its inhabitants.
Read more about the environmental devastation caused by animal agriculture here. Pesticide use is another killer of wildlife.
Unless it is stopped the industries of animal agriculture (7,000,000,000 killed every year) and fishing (2,300,000,000,000 killed every year) will cause so much pollution that the planet will not be able to sustain much, if any, life. This is even if all of the other measures are taken to avert climate breakdown.
These articles are about Climate Breakdown, so there is very little info about the harm caused to human health by eating cows and other animals. There are is now so many studies that prove, beyond any doubt, that this is indeed the case. Some of the more credible resources on this include books like The China Study by Dr Colin Campbell, How Not to Die by Dr Michael Greger or movies like The Game Changers, What the Health and Forks Over Knives* (*in this case it means surgical knives). There are also websites like www.nutritionfacts.org and the Physicians Committee for Responsible Medicine these are also very clear in explaining how a whole food plant-based diet is so much healthier for humans. The science here unequivocally shows that animal proteins cause so many illnesses and diseases amongst humans.
The "Veganism & World Hunger: Experts Weigh In" article on the Truth or Drought facebook page explains clearly, with multiple references, how eating animals causes world hunger. Another excellent resource is Plant Based Data which covers a wide range of topics : Environment, Health, Zoonoses, Economics & Policy. https://www.plantbaseddata.org
We quickly need to embrace the solutions like getting rid of animal agriculture, animal farms and the fishing industry and working upto a plant-based food system (a vegan diet).
Rewilding is known to be one of the best solutions for reversing and lessening pollution. Rewilding creates biodiversity and looks after nature and animals - it lives in harmony with animals - it does does not kill, cull or hunt them.
www.rewildingbritain.org.uk & an ecologist article about converting animal farms into forests which is also reported by the Vegconomist here.
The use of chemicals on the land needs to stop. There are various ways to replenish the soil naturally; growing hemp is one of the most efficient.
The following institutions have published research, reports or news items on the pollution to the planet caused by animal agriculture including fishing. Animal farming causes more pollution than all forms of transportation put together. 55-70 billion land animals are killed each year. They all need to be housed, fed, watered and transported a few times before they reach any shops. An estimated 2.30 trillion sea creatures are killed/trawled indiscriminately from the sea bed in nets about the size football pitches. 45-55% of all plastic polluting the oceans is due to discarded tackle from the fishing industry. Plastic straws account for 0.03%
Food and Agriculture Organisation of the United Nations
The World Bank
The World Watch Institute
The Natural Resources Defence Council
United Nations Environment Programme
World Wildlife Fund
The World Health Organisation
The Environmental Working Group
Several articles are listed under 24 (a-t) dealing with so-called regenerative grazing... the items shown in this section are also on this page. These are specifically about how even small scale farms with grass fed cows cause more pollution than plant foods. These studies/articles are concerned with the fallacy that the use of animals in the likes of "regenerative grazing" or "grass fed" methods are a solution to the problem of climate destruction and feeding the world. There isn't enough land - we'd need seven planets to feed the world in such an un-resourceful way and, of course, the animals end up being killed.
The meta study conducted by Oxford University is the most thorough piece of research produced about this topic : Reducing food’s environmental impacts through producers and consumers. (The Meta Study from Oxford University.)
PODCAST interview with Joseph Poore by Deliciously Ella
Two YouTube videos (10 minutes in total) with Joseph Poore and Genesis Butler who challenged the Pope - she would give him $1,000,000 dollars if he would go vegan for Lent!
https://www.youtube.com/watch?v=qLkqkyTMLlw (Part One)
https://www.youtube.com/watch?v=WJ25O_BD5OM (Part Two)
1. According to a study by the Food and Agriculture Organization of the UN, animal agriculture is responsible for 18% of greenhouse gas emissions. That's greater than the entire transportation sector.
2. According to Greenpeace, animal agriculture is the leading cause of Amazon Rainforest destruction.
3. Yale University agrees. They concluded that 80% of Amazon Rainforest destruction is caused by animal agriculture.
4. The World Bank disagrees. They concluded that animal agriculture is actually responsible for 90% of Amazon Rainforest destruction.
5. When taking deforestation into account, a World Watch Institute report concluded that animal agriculture is responsible for 51% of greenhouse gas emissions.
6. Research by scientists at Oxford University showed that avoiding meat, dairy, and eggs would reduce food-related greenhouse gas emissions by 70%.
7. According to a study by the Natural Resources Defense Council (NRDC), 9 out of the 10 most climate-damaging foods are animal products.
8. Greenpeace concluded that "Global meat and dairy production and consumption must be cut in half by 2050 to avoid dangerous climate change and keep the Paris Agreement on track."
9. A report from the Natural Resources Defense Council (NRDC) and the Clean Water Network "documents how animal waste from factory farms threatens human health and our nation's rivers. Most factory farms store animal waste in open lagoons as large as several football fields. Lagoons routinely burst, sending millions of gallons of manure into waterways and spreading microbes that can cause gastroenteritis, fevers, kidney failure, and death."
10. The Great Pacific Garbage Patch is the world's largest collection of floating trash. A peer-reviewed study published in the journal Scientific Reports concluded that fishing nets account for 46% of the trash, with the majority of the rest composed of other fishing industry gear, including ropes, oyster spacers, eel traps, crates, and baskets.
11. 30% of the Earth's ice-free land is occupied by animal agriculture, including using land to grow grains, vegetables, and soy to fatten up billions of farmed animals every year. http://www.fao.org/docrep/010/a0701e/a0701e02.pdf
12. According to the United Nations Environment Programme, the calories that are lost by feeding soy, vegetables, and grains to animals, instead of using them directly as human food, could feed an additional 3.5 billion people.
13. The World Wildlife Fund concluded that meat-based diets are the leading cause of species extinction.
14. It takes about 2500 gallons of water to produce 1lb of beef and 896 gallons of water to produce 1lb of cheese.
15. At the rate in which humans consume fish, we may see fishless oceans by 2048:
16. Is renewable energy enough to stop global warming? What about animal agriculture?
17. But what will happen to all the animals?
18. Eating meat has ‘dire’ consequences for the planet
19. Animal agriculture is choking the Earth and making us sick. We must act now.
20. The opportunity cost of animal-based diets exceeds all food losses.
21. New estimates of the environmental cost of food.
22. Analysis and valuation of the health and climate change co-benefits of dietary change
23. Viva’s “Envirocidal” Report explaining the Climate Breakdown caused by animal agriculture.
24+ REGENERATIVE GRAZING
Most credible studies show this phrase to be an oxymoron.
These are also collated on page here :
24a. Point Reyes Livestock Hinders Soil Carbon Banking
24b. Is grass-fed beef good or bad for the climate?
24c. A 30-year study of grazing and carbon sequestration
24d. Is regenerative grazing clean?
24e. Countering the false solution of regenerative grazing
24f. Grazings impact
24g. Pasture meat isn’t green
24h. One Green Planet's article about how grass-fed beef isn’t helping
24i. Can Regenerative Cattle Grazing Reverse Global Warming? (video) https://www.youtube.com/watch?v=f_XT8NXc0sY
24j. Cattle Grazing is incompatible with conservation
24k. Tom Steyer Thinks His Ranch can Save the Planet
24l. The Myth of Regenerative Grazing with Nassim Nobari from Seed the Commons
24m. “Eat more beef to save the planet.” It’s time to talk about Allan Savory, Kiss the Ground & Holistic Managementhttps://www.surgeactivism.org/allansavory
24n. Holistic management – a critical review of Allan Savory’s grazing method (conclusions on page 32)
24o. Holistic Management: Misinformation on the Science of Grazed Ecosystems
24p. Soil compaction by grazing livestock
24q. The Savory Method Can Not Green Deserts or Reverse Climate Change
24r. Can Holistic Grazing Reverse Climate Change?
24s. Organic meat production just as bad for climate, study finds Analysis also found the lowest impact meat was still far more damaging than the worst plant foods
24t. Regenerative Farming
24u. Oxford Martin Report (PDF)
25. Eat more meat and save the world: the latest implausible farming miracle ~ George Monbiot talks about unsavoury practies
26. Meat and Agriculture are Worse for The Climate than Power Generation ~ Steven Chu
27. “People, plate and planet” report (PDF)
28. The joints of meat that do more damage than a long haul flight.
29. Dismissing the vegan bashing…
30. Food-miles and the relative climate impacts of food choices
31. Meat and dairy companies to surpass oil industry as world’s biggest polluters
32. Be Vegan Today page about environmental benefits of veganism.
33. The contribution of cattle urine and dung to nitrous oxide emissions
34. Could we save the world if we all went vegan (Financial Times says “yes”)
35. Animal Aid article about UN statement to adopt plant-based diet
36. UN Report about loss of natural life
37. Reducing food’s environmental impacts through producers and consumers
38. Why We Are Better off Without Animal Manure
39. The IPCC approved and accepted Climate Change and Land
40. Seven Things to Know About the IPCC’s Special Report on Climate Change and Land
41. This Land is the Only Land There is…
42. We Must Change Food Production to Save the World
43. We can’t keep eating as we are – why isn’t the IPCC shouting this from the rooftops?
44. You and Meat Can Save The Planet
45. Complicity in Destruction 48 page PDF about Brazil
46. Every meat eater on the planet is helping to fuel the Amazon forest fires
47. The Ultimate Mystery Meat
48. Revealed: rampant deforestation of Amazon driven by global greed for meat
49. The Meat of the Matter ~ George Monbiot
50. Tackling Climate Change Through Livestock
51. 50% less cows in USA by 2030
52. $1,000,000 a minute; the farming subsidies destroying the world.
53. Superbug hotspots emerging in farms across globe – study
54. Switzerland May Soon Ban All Factory Farms
55. Top British Barrister Says Eating Meat Could Become Illegal
56. There's an easy way to slash your environmental impact: go vegan
57. ‘Rethinking Food and Agriculture
REPORT PDF Instant download link: bit.ly/rethinkag
58. How Over Grazing in Syria led to war!
59. Humans - just 0.01% of all life but have destroyed 83% of wild mammals
60. Why we must cut out meat and dairy for dinner to save the planet https://www.theguardian.com/books/2019/sep/28/meat-of-the-matter-the-inconvenient-truth-about-what-we-eat
61. State of Nature 2019 documents how human impacts are driving sweeping changes in wildlife in the UK.
62. The assessment report on Land Degradation and Restoration Summary for Policymakers by Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) https://www.ipbes.net/system/tdf/spm_3bi_ldr_digital.pdf
63. IPBES-IPCC Co-sponsored workshop : Biodiversity & Climate Change
64. Researchers at Colorado State University find multiple effects on soil from manure from cows administered antibiotics
65. Avoiding meat and dairy is ‘single biggest way’ to reduce your impact on Earth https://www.theguardian.com/environment/2018/may/31/avoiding-meat-and-dairy-is-single-biggest-way-to-reduce-your-impact-on-earth
66. Vast animal-feed crops to satisfy our meat needs are destroying planet
67. The Climate Crisis Secret
68. Animal Agriculture's Contributions to Climate Change PDF
69. Address poop! 85% comes from domesticated animals of which 62% from cows.
70. Are modern plant-based diets and foods actually sustainable
71. Tackling climate change through livestock
72. Cows driving record methane emissions
73. Environment Agency finds salmonella, toxic chemicals and plastic in sewage spread on farmland.
74. One of the biggest causes of water pollution is animal agriculture. This articles examines the subsequent effects on human health.
75. Chickens raised for human food linked to Brazilian rainforest destruction. https://www.theguardian.com/environment/2020/nov/25/revealed-uk-supermarket-and-fast-food-chicken-linked-to-brazil-deforestation-soy-soya
76. Causes of damage to soils are intensive agriculture, with excessive use of fertilisers, pesticides and antibiotics killing soil organisms and leaving it prone to erosion. The destruction of forests and natural habitats to create farmland also degrades soil.
77. The climate problem is so humongous, it cannot be solved effectively unless agriculture and soil are part of the overall agenda.
78. Science powered data about animal agriculture.
a. Myths of Animal Agriculture
b. Climate Change
c. The contributions of animal agriculture to climate change - Detailed overview of various papers
79. Halting European Union soybean feed imports favours ruminants over pigs and poultry
80. Food System Impacts on Biodiversity Loss - Three levers for food system transformation in support of nature.
81. Fuel use and greenhouse gas emissions of world fisheries
82. Putting a figure on aquaculture’s greenhouse gas emissions
83. British beef (cow) producers in crisis warn farming union
84. Engineers’ Solutions to Scientists’ Warnings - A Position Paper
85. Technical Innovation to Reduce Animal Use
86. Messaging from the UK meat industry undermines the evidence about both the environmental and human damage meat causes
87. Factory farming is turning this beautiful British river into an open sewer
88. Only a tiny minority of rural Britons are farmers – so why do they hold such sway?
89. In New Zealand up to 99% of rivers running through urban, farming and non-native forested areas are polluted due to (nitrates leaching from) the dairy industry.
There is a documantary film called Milked about this and, below, a few articles about the destruction caused...
90. New Zealand’s dairy industry should stop using Māori culture to pretend it’s sustainable
91. NZ’s dairy problem: Growing crops to feed animals to feed humans was never economic
92. New Zealand dairy farming’s water use under scrutiny
93. New Zealand’s dairy problems: "We didn’t feel proud to be farmers any more"
94. What dairy farming is doing to NZ's water
95-98 Four articles about the environmental destruction caused by Dairy Crest in Cornwall. Compared to the five years of profits the comapny made during this five years of destruction, the company were given a tiny fine for this (a mere drop in their proverbial ocean).
95. Dairy Crest given record fine for Davidstow environmental offences. UK Government Press Release...
96. BBC News : Davidstow Cathedral City cheese firm pollution fine
97. Queen could revoke Davidstow cheddar royal warrant over river pollution.
98. Davidstow Creamery fined £1.5 million for killing fish and stinking out homes
99. Plant-Based Diets for Dogs are Healthier : What the Research Says | Professor Andrew Knight (video explaining that 5% of all GHG emissions come from pet/companion animal food)
100. Environmental impact of 57,000 multi-ingredient processed foods revealed. Shows plant-based products are between a fifth and a tenth less destructive than animal products.
101. A document from Animal Rebellion with links to several articles about the destruction caused by animal agriculture and fishing.
102. A document from Animal Rebellion, published on Medium, about Fishing & Climate Change. (link also in menu)
103. You cannot blame plants for methane emissions.
104. IUCN Resources includes COP 15 & the "Ocean & Climate Change" report.
(International Union for Conservation of Nature and Natural Resources)
105. UN chief Antonio Guterres says the COP15 talks on biodiversity must stop humanity from ‘committing suicide by proxy’.
106. The Synthesis Report (SYR) of the IPCC Fifth Assessment Report (AR5)
107. Food, livestock production, energy, climate change, and health
108. Potential contributions of food consumption patterns to climate change
109. Methane emission from global livestock sector during 1890-2014
110. Trends and seasonal cycles in the isotopic composition of nitrous oxide since 1940
111. The State of the World's Forests - Biodiversity & People
112. Global Drylands: A UN system-wide response
113. Reducing emissions and preparing for climate change: 2015 Progress Report to Parliament
114. A Global Assessment of the Water Footprint of Farm Animal Products
115. The green, blue and grey water footprint of farm animals and animal products
116. Livestock farming and biodiversity
117. How low can we go? An assessment of greenhouse gas emissions from the UK food system and the scope for to reduction them by 2050
118. Livestock-related greenhouse gas emissions: impacts and options for policy makers
119. Rapid global phaseout of animal agriculture has the potential to stabilize greenhouse gas levels for 30 years and offset 68 percent of CO2 emissions this century
If anyone knows anymore reports with links to add please let me know! The first 15 links were collated by Vincent Laresca.